When you have a kiddo that isn't a snuggler and is acting like a little slug on your couch, what do you do to kill some time? You bake. And cook. A lot. My freezer runneth over.
One of the things I made this weekend was a huge batch of pita bread and some feta dip. YUM!
Preheat your oven to 500 degrees. Place a pizza stone on the bottom rack while the oven is warming up.
Make a batch of my homemade bread dough, and follow the directions through the 1st rise. On a lightly floured surface, take small balls of the dough and roll them flat.
|If you are rolling them out all at once, make sure you are flouring each pita very well!|
|Man that is 1 dirty oven! Let's um, just say it was the previous tenant's fault...|
Then, do yourself a favor and make this dip.
Turn this in to a meal with some cooked and shredded chicken and thinly sliced onions. Gyros - yum!
Inspiration for the snack came from Soule Momma.