Homemade Mondays is a series for people that are on a
journey to better living, via healthier eating and a more natural
lifestyle. We realize that there are different paths that we all take
to get to that place, and this bloghop celebrates that. Whether you’re a
seasoned raw foodist who has banned all things unnatural, or a rookie
who is starting out by cutting out junk food, we’d love to hear from
you! Link up with your favorite recipes, projects, crafts, or rants and
raves.
The Hosts
How to
Homemade Mondays will
open every Monday. You have until Thursday to make your submissions. We
will share our favorite posts on Facebook, Twitter, Pinterest, and shout
it from the rooftops.
- Link up. Use the
submission form below to add your blog posts to our gallery below. You
can add as many links as you’d like, as long as they’re on topic. What’s eligible? Recipes, crafts, DIY projects, gardening, fitness, green ideas or just plain old advice. We’re pretty open.
- Tell us about yourselves.
Leave a comment telling us a little about your site and what you’ve
shared. Of course this isn’t mandatory, but it’s a good way to stand
out.
- Link back. Share the
love by adding a link back to this party with your readers so they can
see all of these great ideas as well.
My favorite post from last week was Freezer Cooking: Garlic bread from Mrs. Rogers Frugal Neighborhood. We love homemade garlic bread in this house, and the idea of making up a bunch to have ready is genius! I'd probably sub out her garlic powder for fresh garlic, because I adore fresh garlic - keeps the vamps away.
I'm pretty sure I'd need to make this homemade French bread from Clover and Lace, because I'm a sucker for fresh, homemade bread. Now, I'm on the lookout for a french bread pan at Goodwill!
Labels: Homemade Mondays